On this week’s episode, we are taking a peek into our pantries to see what are the staples we keep on hand and what are some goods you should have. Also, we tackle how to design your pantry, as big or small as it may be, so that you can use your space and, ultimately, your food better. Also, this week, we tackle the big question: waffles or pancakes? Duhn-duhn duuuhn! Let’s taco ‘bout it!

Our affiliate sponsor this week is Once a Month Meals, where they help you get dinners on the table faster through their efficient freezer meal planning. Hungry Squared listeners get 15% off when you go to https://secure.onceamonthmeals.com/affiliate/hungrysquared and enter the code HUNGRY15 at checkout. Offer expires February 15, 2017.

Happy New Year, Hungry Squared listeners! We are tackling how dark and cold it can be for some of us at this time of the year, by talking about hygge (pronounced "hue-gah"), the Danish term for "coziness". We specifically talk about how you can hygge your food and how to hygge your next winter gathering. Plus, we help a Food Fight listener get out of food rut.

Let's taco 'bout it!

This week, Winter's husband, Lee, is her guest host since Sharon is out, and we're talking about knives and going into the design and types of knives out there. We also give our recommendations for a few types of knives to have in your block. We also help a Food Fight listener not get annoyed with his friends on Facebook.

Let's taco 'bout it!

Winter is in search of a new garlic press, while Sharon raves about hers. We also created venn diagram to explain themselves and why they have the kitchen tools they have. We also help a listener figure out how to avoid bad lunch places with the boss. Yikes!

Our sponsors for this episode are Xlear and Lite and Sweet and Spry Gum and Smith's Food and Drug. Visit our webpage details on entering our swag bag giveaway before August 31, 2016 at www.hungrysquared.com.